deaeration and carbonisation plant

Compact plant for carbonation with CO2 or other gases, Suitable for Mineral Water, Soft Drinks, Wine, Cider, Fruit Juices and all other beverages. Water deaeration For production of Mineral Water the treated beverage makeup water is sprayed into the vacuum vessel through a nozzle. This allows the gases to dissolve in the water such as air and oxygen to be drawn off by an air cooled vacuum pump. Carbonation A high pressure centrifugal pump pumps the deaerated water or another product through the patented FAMIX carbonation unit. The aerosol effect of the injector draws CO2 into the liquid. In the mixing ball water or product and CO2 are homogeneously mixed together. This guarantees fine carbonation and optimum CO2 binding. The CO2 level is controlled by the carbonation pressure in the product tank. A pressure-temperature ratio controller sets this pressure according to the required gas volume and the current product temperature.