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Raw materials, consumables, supplies, containers12
Operating and supply technology98
- Agitating Stirrer Tanks1
- Brewhouse Systems38
- Buffer Tanks, Pressure Tanks8
- CIP system and cleaning technology21
- Fermentation, storage30
- Filtration, Separation72
- Fruit juice and wine pressing technology2
- Milk processing and dairy technology2
- Raw material handling20
- Yeast Management22
Process Technology, Unit Processing62
Fermentation vessel
- Additional title
- 2 vertical tanks
- Total volume
- 83 hl
- Operating pressure
- 0,9 bar
Cylindro-conical fermentation and storage tank (CCT) [4 pcs.]
- Additional title
- Outdoor tanks
- Capacity
- 580 hl
- Operating pressure
- 2 bar
storage tank ( 2 pieces )
- Additional title
- 2 insulated, coolable tanks
- Volume
- 449 hl
- Operating pressure
- 0 bar
fermentation tanks [3 pcs.]
- Additional title
- stainless steel tanks for wheat beer fermentation
- Total capacity (gross)
- 465 hl
- Features
- 2 vertical tanks (1 x ca. 150 hl, 1 x ca. 160 hl), 1 horizontal tank (155 hl), 1 mobile yeast tube, own temperature control
storage tanks [6 pcs.]
- Additional title
- stainless steel tanks with temperature control
- Total capacity
- 2429 hl
- Max. pressure 4 Tanks
- 0 bar
fermenting tanks [4 pcs.]
- Additional title
- stainless steel tanks with temperature control
- Total capacity (gross)
- 904 hl
- Material
- stainless steel