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Forklifts, industrial trucks, and vehicle fleet7
Operating and supply technology101
- Agitating Stirrer Tanks1
- Brewhouse systems36
- Buffer and pressure tanks11
- CIP system and cleaning technology21
- Fermentation tanks and storage tanks28
- Filtration und Separation72
- Fruit juice and wine pressing technology2
- Milk processing and dairy technology2
- Raw material processing20
- Yeast management23
Raw materials, consumables, supplies, containers12
yeast vessel
- Capacity
- 20 hl
- Width
- 1,2 m
- Height
- 2,4 m
Cylindro-conical tank (CCT, 3pcs)
- Additional title
- Yeast management
- Capacity
- 32 hl
- Pressure
- 2 bar test pressure 2,6 bar
Yeast tub
- Additional title
- tiltable, coolable vessel
- Volume approx.
- 530 liter
- Width
- 1,4 m
Yeast tub with spout
- Additional title
- coolable, tiltable vessel
- Volume approx.
- 530 liter
- Width
- 1.4 m
Yeast vessel
- Additional title
- with cooling jacket
- Capacity approx.
- 20 hl
- Operating pressure
- 0 bar cooling coil
Yeast vessel
- Additional title
- Container with cooling coil
- Capacity
- 17 l Cooling pouches
- Operating pressure
- 0 bar Cooling pouches
Cylindro-conical tank
- Additional title
- yeast propagation tank with agitator
- Capacity
- 55 hl
- Permissible pressure
- 2 bar
Yeast vessel
- Additional title
- with cooling jacket
- Capacity approx.
- 17 hl
- Width
- Approx. 1280 mm
Yeast vessel
- Additional title
- with cooling jacket
- Capacity approx.
- 20 hl
- Width
- 1,25 m
tanks for yeast propagation system
- Additional title
- with switch cabinet and CIP tank
- Features
- 2 tanks for wort sterilization with stirring unit (approx. 2,4 hl and approx. 12,7 hl), control cabinet, 1 cylindro-conical tank with stirrig unit, CIP system
Conical tank
- Additional title
- Yeast tank with temperature control
- Volume
- 76 hl
- Operating pressure
- 0 bar