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Raw materials, consumables, supplies, containers12
Operating and supply technology98
- Agitating Stirrer Tanks1
- Brewhouse Systems38
- Buffer Tanks, Pressure Tanks8
- CIP system and cleaning technology21
- Fermentation, storage30
- Filtration, Separation72
- Fruit juice and wine pressing technology2
- Milk processing and dairy technology2
- Raw material handling20
- Yeast Management22
Process Technology, Unit Processing62
Trap filter housing
- Additional title
- Candle filter
- Temperature range
- 150 °C
- Volume
- 6 L
Tank
- Additional title
- CIP tank
- Capacity
- 14 hl
- Width
- 1,35 m
Kieselguhr dosing vessel
- Additional title
- vertical agitator vessel
- Volume approx.
- 22 hl
- Width
- approx. 1400 mm
Centrifugal-Horizontal-Filter (ZHF)
- Capacity
- 140 hl/h
- Vessel volume
- 26 hl
- Length
- approx. 4000 mm
Combination filter
- Capacity
- 60 hl/h
- No. of plates - KG Filter
- 34 Plates
- No. of frames - KG Filter
- 35 filter frames
Plate filter
- Additional title
- sterilisation filter
- Capacity
- 140 hl/h
- Number of plates
- 119 plates
Tank
- Additional title
- vertical tank
- Capacity
- 52 hl
- Max. allowable operating pressure
- 5 bar
Filter plate
- Filtration area
- 1 m2
- Length
- 1000 mm
- Width
- 1000 mm
Filter frame
- Filtration area
- 1 m2
- Length
- 1000 mm
- Width
- 1000 mm
Combi filter as frame filter
- Additional title
- Kieselguhr and sheet filters as a combination design; years of construction 1979
- Capacity approx.
- 380 hl/h Combination filter - filtration area approx. 76 - 108m2 KG; 180 - 253m2 Sheet with beer filtration
- Operating pressure
- 8 bar
Yeast tub
- Additional title
- tiltable, coolable vessel
- Volume approx.
- 530 liter
- Width
- 1,4 m
Yeast tub with spout
- Additional title
- coolable, tiltable vessel
- Volume approx.
- 530 liter
- Width
- 1.4 m