Categories
Categories
Containers / Raw materials / Auxiliary materials / Operating materials28
Operating technology / supply technology97
- Raw material processing17
- Brewhouse systems43
- Yeast management24
- Fermentation tanks / Storage tanks23
- Filtration / Separation84
- Buffer tanks / Pressure tanks25
- Fruit juice technology / Wine pressing technology3
- Milk processing / Dairy technology2
- CIP systems / Cleaning technology24
Filling / Packing / Sorting203
Lauter tun
- Additional title
- stainless steel brew vessel
- Total volume
- 30000 l
- Area approx.
- 15 m²
Brew vessels with wort cooling
- Additional title
- y. o. c.: mostly 2003
- Finished wort
- 15000 l
- Grist
- 2500 kg
Whirlpool
- Additional title
- Trub removal
- Capacity
- 18200 l
- Volume net
- 15000 l
Grist mill
- Additional title
- 6 roller mill
- Capacity
- 3 t/h coarse grist
- Rotation per minute of the motor
- 1450 1/min
4 vessel brewhouse
- Additional title
- 1958-2001
- Capacity
- 10000 l/batch
- Features
- mash tun (copper), mash kettle (stainless steel, 1977), lauter tun (copper, false bottom made of stainless steel), wort kettle (stainless steel and copper cladded) with inner cooker (modification 1999), vapor condenser (Nerb, 2001), wort cooling heat exchanger, Schmidt-Bretten, type Sigma37H